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ChefSteps

Seattle

Seattle cooking-education company that publishes recipes, guides and classes and developed the Joule sous vide device. Founded in 2012 at Pike Place Market by chefs from Nathan Myhrvold's Modernist Cuisine team, including Chris Young and Grant Crilly. Acquired by Breville on 16 July 2019.

Founded 2012

Team

No team members on record yet.

Investments

$—2014-12-19Gabe Newell